High temperature dishwasher
The 30 Rack/Hr Undercounter Dishwasher (CMA-180-UC) from CMA Dishmachines is ideal for smaller commercial kitchens that serve less than 50 meals an hour. This comes with a built-in booster heater to assure that the rinse water is at the required 180 °F. The unit
also features an automatic soil purging system that traps food scraps in a separate debris tray, which prevent it from clogging the drain.
The 30 Rack/Hr Undercounter Dishwasher (CMA-180-UC) from CMA Dishmachines is ideal for smaller commercial kitchens that serve less than 50 meals an hour. This comes with a built-in booster heater to assure that the rinse water is at the required 180 °F. The unit also features an automatic soil purging system that traps food scraps in a separate debris tray, which prevent it from clogging the drain.
| Format | Without distributor |
| Brand | CMA Dishmachines |
The 30 Rack/Hr Undercounter Dishwasher (CMA-180-UC) from CMA Dishmachines is ideal for smaller commercial kitchens that serve less than 50 meals an hour. This comes with a built-in booster heater to assure that the rinse water is at the required 180 °F. The unit also features an automatic soil purging system that traps food scraps in a separate debris tray, which prevent it from clogging the drain.
- Energy Star qualified
- The 2 minutes timer includes the built-in, automatic Safe-T-Temp feature, which assures a 180°F sanitizing final rinse, every cycle.
- Patented automatic soil purging system. Filters wash water and traps plate debris in an external drawer. Drawer can be easily removed for dumping contents.
- Upper and lower rotating wash and rinse arms provide excellent cleaning and rinsing.
- All stainless steel construction, no plastic parts to repair.
- Patented built-in booster heater. Economical, single source heat lowers energy costs.
- Large 14-1/2" height clearance accommodates larger dishes and half size sheet pans.
- Low water consumption. Uses only .75 gallons of water per cycle.
- Pumped drain.