CMA Dishmachines EST-66 Conveyor Dishwasher, Right to Left, 208-240V
CMA Dishmachines | SKU CMA-1615-84
Categories: Dishwashers
66 in conveyor dishwasher with four stages: pre-wash, wash, power rinse and final rinse. It washes up to 249 racks per hour using only 0.46 gallon of water per rack and is available for high temperature or low temperature chemical sanitizing.
Tags :
| Electrical Phase | Three phase or Single phase |
| Brand | CMA Dishmachines |
CMA spec sheet (EN) / Fiche technique CMA (EN)
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66 in conveyor dishwasher with four stages: pre-wash, wash, power rinse and final rinse. It washes up to 249 racks per hour using only 0.46 gallon of water per rack and is available for high temperature or low temperature chemical sanitizing.
- 66 in conveyor, 4 stages (pre-wash, wash, power rinse, final rinse)
- 249 racks per hour using only 0.46 gallon of water per rack
- Available as high temperature or low temperature chemical sanitizing
- Auto water level control, auto fill and table limit switch
- 19 in maximum clearance
| Model | CMA EST-66 |
|---|---|
| CMA part number | 01615.84 |
| Sanitizing | High temperature or chemical (low temperature), to specify |
| Capacity | 249 racks per hour |
| Water consumption | 0.46 gal per rack (1.74 L) |
| Maximum clearance | 19 in |
| Electrical | 208V 3-phase 58A / 240V 3-phase 66A; 480V 3-phase 26A; 208V 1-phase 78A / 240V 1-phase 87A |
| Wash temperature | High temp: 150-160°F (66-71°C); low temp: 140-150°F (60-66°C) |
| Rinse temperature | High temp: pumped rinse 160°F, final rinse 180-195°F (82-91°C); low temp: 140-150°F |
| Dimensions (W x D x H) | 66 x 25-1/8 x 55-1/2 to 56-1/2 in |
| Shipping weight | 750 lb (340.2 kg) |